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Echinacea Boost – Morlife 25 Tea Bags
Build up your immune system with Echinacea Tea!
Enjoy the delicious tea benefits of Morlife herbal tea blend with immune boosting herbs fortified with synergistic nutrients that naturally help your body to bounce back from viruses, colds and flues quicker.
Echinacea (Echinacea purpurea) This well-known herb is used for infections such as colds, strep throat, bacterial sinusitis and flu. Echinacea is found to have immune-stimulating and anti-inflammatory properties Echinacea is also recommended for upper and lower respiratory tract infections
Olive (Olea europaea) Leaves have astringent and antiseptic properties and is usually made into an infusion which can calm general anxiety and lower fever.
Hibiscus Flowers (Hibiscus sabdariffa)
These Flowers are known to have the taste and aroma of slightly tart berries. The flowers are rich in mucilage, that form a soothing fibre when added to water and the tea is thought to contain high concentrations of flavonoids, particularly anthocyanins. Hibiscus has been traditionally used for soothing sore throats, laryngitis and tonsillitis, coughs, dryness of the lungs and digestive upsets
Elderberry Herb (Sambucus nigra)
It is beneficial for raising body temperature, causing sweat which is useful in stimulating the immune system and has diuretic, anti-inflammatory and anti-catarrhal actions. Elderberry is rich in mineral salts and vitamins, particularly vitamins B and C. It is mainly used for colds, flu, dry coughs, sinusitis and catarrh.
Rosehips
Is a rich source of vitamin C and also contain the carotenoid, lycopene.
Calcium ascorbate
This is non-acidic form of vitamin C, making it gentle to the stomach. Vitamin C is one of the most important antioxidants in the body. It also increases the antioxidant activity of vitamin E. It is essential for collagen formation, iron absorption, thyroid hormone production, fat metabolism and healthy immune function. Calcium ascorbate may also be beneficial for diabetes, cardiovascular disease, eye problems, osteoporosis and even some cancers.
Zinc is an essential trace mineral that is needed for the function of over 300 enzymes in the human body, including carbohydrate metabolism, protein and DNA production, protein digestion, bone metabolism and antioxidant protection. As an antioxidant, zinc protects vitamin E, controls vitamin A, restricts internal free radical production and is needed for superoxide dismutase (SOD) production
Suggested Use: Infuse 1 - 2 teabags in very hot water (not boiling) for 2 - 5 minutes. Use up to 3 times daily. Best consumed without milk. Add honey to sweeten if desired.
Ingredients: Echinacea Purpurea herb tea cut, Hibiscus flower tea, Olive leaf tea cut, Echinacea extract 4%, Elderberry tea, Rosehip granules, Natural fruit flavour, Ascorbic acid, Zinc (gluconate)
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